
In the Cellars you will find hot home made dishes including such favourites as steak pie, sausages and mash with onion gravy, cottage pie, vegetarian quiche and lasagne. For the smaller appetite, why not try our freshly made soups or baked potatoes with a variety of fillings and salads? These are available from 12 noon
Also on offer are sandwiches prepared in local daily-baked bread and our delicious home baked cakes, biscuits and flapjacks. The famous Longleat Cream Tea with home baked scones and organic clotted cream is a speciality in the Cellars - and is irresistible! All these are available all day.
Children are especially welcome and they can choose from either our special Kid’s Box or a half price portion of the main hot dish.
There is wide variety of hot and cold drinks with wine and beer also available with a cooked meal.
The Cellars Café now also offers a gluten free range of food plus cakes.
Specialist needs
- Baby changing facilities, food warming, bottle warming and high chairs
- Children are catered for with Kid’s lunch boxes or a half-price portion of the hot dish
- Wheelchair access is available via Victorian Kitchens (at rear of Longleat House)
- The Cellars Café now also offers a gluten free range of food plus cakes
Self Service
The Self Service section of the Cellars is open during state school holidays, at weekends and on Bank Holidays during the main Longleat season. It provides a selection of good wholesome foods for those with less time to spare.
Choose from pre-packed sandwiches, cakes and biscuits and hot and cold drinks to eat there or take out. Why not make your own picnic and enjoy the grounds?
For more information on any aspect of the Cellars, please telephone…
The Cellars Café Manager, Helen Spiller on 01985 845404 |